Are you ready to indulge in a deliciously moist Banana Peanut Butter Bread? This delightful recipe combines the creamy richness of peanut butter with the natural sweetness of ripe bananas, making it the perfect treat for breakfast, a snack, or dessert. Let’s dive into the scrumptious details!
Banana Peanut Butter Bread
This Banana Peanut Butter Bread is not just another quick bread; it’s a fusion of flavors that creates a delightful experience in every bite. The unique combination of ingredients ensures a fluffy texture with a burst of banana sweetness, complemented perfectly by the nutty flavor of peanut butter. Not only is this bread easy to make, but it also fills your kitchen with an irresistible aroma that will have everyone asking for seconds!
Ingredients
- 3 ripe bananas, mashed
- 1/2 cup peanut butter
- 1/3 cup melted butter
- 1 teaspoon vanilla extract
- 1 egg
- 1 cup sugar
- 1 teaspoon baking soda
- Pinch of salt
- 1 1/2 cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a large mixing bowl, mash the ripe bananas until smooth. Add in the creamy peanut butter, melted butter, and vanilla extract. Mix until well combined.
- Crack the egg into the bowl and stir it in, followed by the sugar. Mix thoroughly until the mixture is smooth and creamy.
- Sprinkle the baking soda and a pinch of salt over the mixture. Stir to combine.
- Gradually add the all-purpose flour to the mixture, folding it in gently until just combined. Be careful not to overmix; it’s okay if there are a few lumps.
- Pour the batter into the prepared loaf pan and spread it evenly.
- Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
- Once baked, remove the bread from the oven and let it cool in the pan for about 10 minutes. Then transfer it to a wire rack to cool completely.
Once cooled, slice the Banana Peanut Butter Bread and enjoy it as is or with a dollop of extra peanut butter on top. It's a loaf of pure bliss that you can’t resist!
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